主厨兼英国牛津大学食物美学研究员查尔斯·米歇尔说，在食物摆上桌时如果正好摆在他们面前，许多人会不自觉地调整盘子的位置。
Charles Michel, a chef and researcher on food aesthetics at Oxford University, said many people instinctively adjust their plate when it is placed in front of them.
由长期从事味觉研究的研究员查尔斯·扎克带领的研究人员们，目前在哥伦比亚大学的医疗中心，对一些因基因变异丧失酸感应细胞的白鼠进行研究。
The researchers, led by longtime taste researcher Charles Zuker, now at Columbia University Medical Center, conducted the study using mice that had been genetically altered to lack sour-sensing cells.
研究小组的首席研究员、行为神经科学家查尔斯·维索斯基博士表示，综合实验结果，人类汗腺分泌的气味所传达的信息对于女性尤为重要。
Lead researcher Dr Charles Wysocki, a behavioural neuroscientist, said: "Taken together, our studies indicate that human sweat conveys information that is of particular importance to females.
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