百菜百味
A variety of dishes and flavors
以上为机器翻译结果，长、整句建议使用 人工翻译 。
有人描述“小炒熬”的特点及难以掌握技巧、技法是“一菜一格，百菜百味”及变幻中的烹调心态。
Some people describe the "gift boil" and the characteristics of difficult skills, technique is "a dish a grid, 100 dishes feelings" and changes in the mentality of cooking.
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