agar fruit jelly
... agar electophoresis 琼脂电泳 agar fruit jelly 琼脂软糖；水晶软糖 agar gel 琼脂凝胶；冻粉 ...
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垂直琼脂糖软膏凝胶 agarose vertical slab gel
·2,447,543篇论文数据，部分数据来源于NoteExpress
本品具有琼脂、明胶、果胶所不能比拟的优点，用本品做出的软糖弹性高，入夏不易深化，具有相当高的透明高，口感细腻且不粘牙。
The product is better than agar, gelatin, pectin. Soft candy produced with the product is of high elasticity, undissolve in summer, and has high transparent fine taste without adhesion to teeth.
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