爆腰,粮食加工术语,指粮粒在高温过程中出现的表面裂纹。
火爆腰花 Stir-Fried Pork Kidney ; Quickly-Fried Pig Kidney ; Fry PigKid ney ; Saut&egood
宫爆腰花 Fried Sliced Pig Kidney ; Palace explosion pork kidney with ; stir-fried kidney with chilli and peanuts ; Burglary waist flower palace
爆腰率 fissure ratio ; Crackle ratio
爆腰米 checked rice
如火爆腰花 Sauteed Pig Kidney
油爆腰果鸡丁 Oil until cashew chicken
胸腰椎爆裂骨折 TLBF ; Thoracolumbar burst fracture ; LTBF
爆炒腰花 Quickly Fried Pig Kidney ; saute kidney
脊柱胸腰段爆裂骨折 burst fracture
The cracking mechanism, the parameters of rice drying and the safe drying temperature of rice seed had been studied in this thesis based on glass transition of rice.
本文从一种新的理论和角度——玻璃化转变的观点出发,选择研究了稻谷爆腰的产生机理、稻谷干燥工艺参数和稻谷种子的安全干燥温度。
参考来源 - 水稻干燥品质的模拟和控制机理研究·2,447,543篇论文数据,部分数据来源于NoteExpress
研究了增湿加热的稻谷干燥工艺减少爆腰产生的机理。
In this paper, the mechanism of drying technology decreasing paddy stress crack by using humidified and heated air was analysed.
稻谷干燥品质指标主要包括稻谷干燥终了的含水率和爆腰率。
The quality index of drying rice include the water ratio and the crack ratio in the end.
针对该现象,对影响稻谷爆腰率的诸因素进行了分析与探讨。
To counter this phenomenon, various factors affecting crackle ratio of rice were analysed and discussed.
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