结果表明，碱性亚硫酸钠法蒸煮脱木素率比较高（比NS法和HS法高，低于KP法）。

The results show that the delignification rate is higher for alkaline sulfite cooking (higher than NS and HS, lower than KP) .

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一项挪威研究表明，一份现煮咖啡所含的抗氧化剂要高于同等分量的水果饮料，如蓝莓汁、木苺汁、凤梨汁等。

Norwegian study found that a typical serving of brewed coffee is richer in antioxidants than a serving of blueberries, raspberries, pineapples, or many fruit juices.

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利用近红外光谱法对木材硫酸盐法蒸煮过程脱木素历程进行了研究。

In the paper, near infrared spectroscopy (NIRS) was employed to characterize the delignification behavior in wood based fibers during kraft pulping.

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