煎堆在海南素称“珍袋”。馅料丰富、选用上乘糯米制作果皮，其特点是制作精细、用料考究、皮脆馅香、味道浓烈。
It chooses top grade glutinous rice as its wrapper and a collection of delicacies as its fillings. It is crispy and tasty with a strong flavor.
糯米腌酸鱼有几种吃法，即可以炒吃、油炸煎吃、火烤蒸吃、小炒红椒吃等。
The glutinous rice salted fish can be parched, fried, grilled, steamed with small red pepper.
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