采用热榨法和热浸提法对苦荬菜汁进行提取试验。
Heating-crushing and heating extraction were applied to extracting juice from Lactuca Indica l.
本文比较研究了鲜榨、冷榨、热榨和酶解工艺对芦荟凝胶原汁提取效果的影响。
The comparative effects of different treatment methods applied in Aloe gel juice extraction, viz.
介绍了双低油菜籽的脂肪酸组成及营养保健功能，双低菜籽油的冷榨和热榨两种制备工艺，提出了冷榨天然双低菜籽油和双低菜籽营养保健油的开发途径。
The double-low rape seed oil is regarded as a kind of natural nutritive, due to rich in unsaturated fatty acid and superior in nutrition and health care function.
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