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在蛋糕烤模上盖一个盘子,然后将其翻倒过来。
Place a plate over the cake tin and invert it.
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烤熟后将烤模取出备用,烤箱预热至180C。
Take the tray out and preheat the oven again to 180C.
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将面团压入已喷油的9个3英寸的弹簧脱底烤模。
Firmly press mixture into bottom of a 9 x 3-inch springform pan coated with cooking spray.
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