我们用饼干烤板烤松饼。
让它们放在烤板上冷却上一分钟,然后再移到冷却架上。
Let them cool on the pan for a minute, and then move them to a cooling rack.
将烤板放在冰箱里直到莓子冻上,然后再把它们放进密闭容器中。
Place the cookie sheet in the freezer until the berries are frozen, then pack the berries in airtight containers.
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