淀粉的溶解度增加，而膨润力在高温阶段还有所降低，但发酵未影响大米淀粉的偏光十字。
The solubility of fermented rice starch was increased, while the swelling power was decreased in high-temperature phase, but the polarization cross of rice starch was not affected.
最大限度增强毛孔的收缩力及弹性，令乳化溶解后的黑头垂直上浮，并有效增加皮肤的保湿度及毛孔的自我修护力；
Efficiency: Powerfully enhance the contraction and elasticity of pores, vertically float dissolved comedones, moisturize skin, strengthen the self-repairing ability of pores;
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