随着BA含量的增加，混合浆的相分离速度减小，但相分离程度却有所增大。
The phase separation speed decreases with increase of BA content, but the extent of phase separation increases.
本课题对淀粉与合成浆料的混合浆浆液浆膜性能进行了研究，尤其是淀粉与PVA的混合浆进行了详细的分析。
The paper also studies the performance of pastes and films of starch-synthetic size, especially for the blended pastes involving PVA.
此种接枝淀粉的浆用性能优于酸解淀粉浆料及含少量PVA的混合浆，但仍和含较高量PVA的混合浆料存在差距。
Sizing properties of this type of grafted starch are better than acid hydrolysis starch size and mixture size with little PVA size. It is poor than mixed size with large PVA size.
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