波普金说。“我们还没有真正的科学证据表明，仅仅多了一点果糖，就会有什么了不起的事情发生。”
"We have no real indication that the science of just a small amount [of] more fructose matters," Popkin says.
“据波普金说，从1971年以来，克拉科夫的大麦价格从来不像现在这样稳定。”他对达芙妮说。钻进被窝时，他脸上还挤出一点笑容。
"According to Popkin, barley prices in Krakow have not been this stable since 1971," he said to Daphne, and smiled wanly as he climbed into bed.
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