n. cyaniding ; carbonitriding
misc. cyanide carburizing
他的死亡具有氰化物中毒的所有迹象。
另一种2-巯基苯并噻唑法是先将溴氯甲烷与硫氰化钠反应生成硫氰酸氯甲酯,然后硫氰酸氯甲酯与2-巯基苯并噻唑反应得到苯噻氰。
It can also be prepared by reaction of bromochloromethane with sodium thiocyanate to obtain chloromethyl thiocyanate, and then it reacts with 2-mercapto-benzothiazole.
那么,请大家来告诉我,并且记住它,你认为氢,碳和氮中哪个原子,应该在氰化氢的中间呢?
So, why don't you go ahead and tell me, keeping that in mind, which atom in terms of h c or n would you expect to be in the center of hydrogen cyanide?
It's not the best form of food in that they're actually very poor in protein, and unfortunately very, very rich in cyanide.
但木薯的根并不是最好的食物,因为它的蛋白质含量很少,而更不幸的是,它的氰化物含量非常,非常高。
About 80% of the cyanide at that point is gone, so it does render the root much more safe.
这时大约百分之八十的氰化物都跑掉了,因此这确实可以使这些根更加安全。
And actually, what we usually eat are what are called sweet almonds, and there aren't actual cyanide in the sweet almonds we eat, there's precursors to cyanide, which might not make you more comfortable.
实际上,我们经常吃的,被叫做甜杏仁,我们吃的甜杏仁其实不含氰化物,它里面含有的是氰化物的前驱体,这可能并不会让你感到更舒服一点。
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