提出一种收集、分析植物挥发气味物质的吹气吸附装置和实验方法。
This paper introduces an apparatus blowing adsorption and an experiment method for sampling and analyzing the volatile odorant of plant.
气味物质分子在空气中扩散，通过嗅细胞进入大脑，而产生对气味的识别。
The spread of flavoring substance molecules in the air and its entry to people 's cerebrum through olfactory cells finally developed the recognition of different flavor.
气味物质作用于嗅细胞，产生神经冲动经嗅神经传导，最后到达大脑皮层的嗅中枢，形成嗅觉。
Odour material action at smell cell, generation nerve impulse is conducted via olfactory nerve, reach the smell center of pallium finally, form smell.
应用推荐