antihemorrhagic compound
... 抗血友病因子 antihemophilic factor 止血化合物 antihemorrhagic compound 止血因子 antihemorrhagic factor ...
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纳豆内的化合物也被证明有助于降低血压，防止血液凝固异常。
Compounds in natto have also been shown to help lower blood pressure and prevent abnormal clotting of the blood.
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