"果皮"是个多义词,它可以指果皮(果实外壳或外皮),果皮(美国1982年简·坎皮恩执导电影)。
The pH value in pericarp increased slowly along with the senescence.
衰老过程中,果皮pH值缓慢上升。
参考来源 - 采后荔枝果皮衰老过程中生理变化与基因差异表达分析The result showed that photosynthetic rate in sun-exposed peel was higher than that in peel on shaded side.
结果表明:阳面果皮的光合放氧速率明显大于阴面果皮。
参考来源 - 苹果绿色果实的光合生理特性The rind of rambutan was extracted using ultrasound by different concentrations of methanol. Total phenolic and flavonoids contents of different extracts were determined and scavenging effects on reducing power,DPPH and hydroxyl free radical were evaluated.
考察了不同浓度的甲醇溶液对红毛丹果皮中多酚和黄酮物质的超声提取作用,并研究了不同甲醇提取液的还原能力、DPPH和羟自由基清除能力。
参考来源 - 红毛丹果皮抗氧化物质的提取及其抗氧化作用The different of quercitrin content in the different part of Amomum villosum is significant,and that in seed is better than in fruit,which in the pericarp is the lest.
砂仁不同部位槲皮苷含量高低顺序为:种仁>果实>果皮。
参考来源 - 砂仁不同部位及近缘种中槲皮苷含量的比较·2,447,543篇论文数据,部分数据来源于NoteExpress
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