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果病 [guǒ bìng]

网络释义专业释义

  Coffee berry disease

浆果病(coffee Berry disease),发生于非洲和中美洲,可使咖啡损失30-50%。

基于20个网页-相关网页

  [植保] fruit disease

Fruit Disease(果病), 此释义来源于网络辞典。

基于8个网页-相关网页

短语

苹果锈果病 Apple rusty skin ; apple scar skin viroid ; Apple scar skin disease

黑荚果病 [植保] Black Pod

苹果病害 Apple Diseases

枣缩果病 Fruit shrink disease

苹果绿皱果病毒 Apple green crinkle virus ; AGCV

裂果病 fruit cracking ; praskanie plodov ; rachamento do fruto

咖啡浆果病原菌 Colletotrichum Coffeanum

青果病 greening disease ; Greening

果蝇C病毒 Drosophila C virus

 更多收起网络短语
  • fruit disease

·2,447,543篇论文数据,部分数据来源于NoteExpress

新汉英大辞典

果病 [guǒ bìng]

  • fruit disease
以上来源于:《新汉英大辞典》

双语例句

  • 本发明具有杀菌性能强,防治小枣浆烂果病效果好之优点。

    The present invention has powerful bactericidal performance and thus high rot preventing and controlling effect to date.

    youdao

  • 对太谷县的6处枣园的枣缩果病的发病过程及其致病因素进行专题研究。

    The development and factors of jujube-fruit shrink disease in 6 jujube gardens in Taigu county were studied.

    youdao

  • 结果表明:枣缩果病的发生与枣果发育期、树龄、枝龄、树势、气象因子、立地条件、虫害、栽培条件及栽培品种有密切关系。

    The results showed that the shrink of fruit is closely related with fruit development, tree age, branch age, tree vigor, stand site, weather factor, insect attack, management, and variety.

    youdao

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