杏仁 [食品] apricot kernel ; [食品] Almond ; apricot ; almond
杏仁核 [解剖] Amygdala ; amygdaloid nucleus ; amygdaloid body ; corpus amygdaloideum
杏仁膏 Marzipan ; almond paste ; marzipan
甜杏仁油 Sweet Almond Oil ; almond oil ; Almond Sweet Oil ; [化] oil of sweet almond
杏仁油 [油脂] almond oil ; apricot oil ; apricot seed oil ; almond oil
杏仁豆腐 ALMOND JELLY ; almond junket ; Almond bean curd ; almond curd in syrup ; almond bean curd
杏仁饼 almond biscuit ; almond cookie ; marchpane ; almond cake
蛋白杏仁饼 Macaroon
苦杏仁 Bitter Apricot Seed ; Semen Armeniacae Amarum ; bitter almond kernel
仁用杏是以杏仁为主要产品的杏品种的统称。
Kernel apricot is a general designation of apricot varieties producing almond.
梨枣、仁用杏的细胞膜伤害率比早露蟠桃和牛心李低。
Apricot and Jujube cell membrane injury rate were lower than Peachand Plum.
仁用杏有效花的数量遗传力较高，品种间差异极显著。
The complete flower of kernel apricot had higher heritability, and the quantity heritability between varieties had very significant difference.
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