如果你喜欢，在香蕉上挤一点新鲜柠檬汁可以防止香蕉变褐色。
If you like, a squeeze of fresh lemon juice on the bananas will prevent them turning brown.
在水煮的时候加一勺新鲜柠檬汁就可以防止这些白色的蔬菜变色。
You can make sure the white vegetables stay white by squeezing a teaspoon of fresh lemon juice into the cooking water.
共鉴定出25种香气物质，新鲜柠檬汁中检出其中的23种，酶解汁中检出25种。
A total of 25 aromatic components were identified: 23 in the fresh lemon juice and 25 in the enzyme-hydrolyzed juice.
应用推荐