n. table
misc. table concentrator
The results showed that the best conditions were:glutinous rice starch 5%, fermentation temperature 20℃ an d shaker rate 100rpm.
发酵试验表明,淀粉浓度5%、发酵温度20℃和摇床转速100r/min时酿造性能最好。
参考来源 - 固定化乳酸菌、根霉及酵母的协同发酵性能的研究 Study on synergistic fermentation character of immobilized Lactic bacteria·2,447,543篇论文数据,部分数据来源于NoteExpress
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