结论：本法适用于成品检验及杂质或降解产物的检查。
CONCLUSION: The method can be used to determine finished product and impurity.
虽然这些产氨菌不能有效地降解蛋白质，但它们可以利用其他瘤胃细菌的蛋白酶或肽酶水解的产物小肽与氨基酸。
Although these ammonia producers have limited ability to degrade proteins, they can utilize peptides or amino acids released by the proteases and peptidases of other ruminal bacteria.
然而预处理过程不可避免地使秸秆在高温或化学催化作用下过度降解，并伴随着副产物的产生，对后续微生物发酵有抑制作用。
While, over degradation unavoidably occurs under high temperature and chemical catalytic action, and by-products formed at the same time will inhibit the following microbial fermentation.
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