呼吸是冥想的基础。每次呼吸恰似一次轮回——出生，成熟，衰弱，最终死亡。
Breathing is a universal foundation for meditation practice. Each breath is like the cycle of life itself - being born, coming to maturity, fading away, and finally dying.
对于大多数水果来说，在最初的成长阶段呼吸作用减弱，成熟也较为缓慢。
For most fruits, the respiration rate slows down after the initial growth stage and the fruit ripens slowly.
鲜枣属于具有高呼吸强度的非跃变型果实，脱落酸对枣果贮期成熟衰老起着重要作用。
Fresh jujube with high respiratory intensity belongs to non climacteric fruit, thus abscisic acid (ABA) plays an important role in the ripeness and senescence of jujube during storage.
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