烤好后将面包放到钢架上，完全凉透后才切食。

Move them to a rack to cool thoroughly before slicing.

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让它完全凉干。

Let it dry completely.

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烘烤，中途把烤盘换一下方向，直到面团摸起来刚刚是硬的，20 - 24分钟。移到烤架上完全放凉，约20分钟。

Bake, rotating pan halfway through, until logs are just firm to the touch, 20-24 minutes. Transfer baking sheets to a wire rack to cool completely, about 20 minutes.

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