研究人员在蓝细菌中发现了一种新叶绿素分子的证据，这种叶绿素分子能够吸收利用近红外光。
Researchers discover evidence for a new type of chlorophyll in cyanobacteria that can absorb near-infrared light
重点论述了对以蓝细菌在食品中的成分为依据分类的原料粗品和组分加工的功能因子以及特殊环境使用的空间食品。
The third part including these topics: raw material and processed components, which with specific function assorted by the composition of cyanobacteria in functional food. Space …
类胡萝卜素是自然界分布最广、种类最丰富的色素，在植物、动物、藻类及蓝细菌中都有重要的生物功能。
The Carotenoids are the most diverse and widespread group of pigments in nature and serve an extraordinary variety of functions in plant, animal, algae and cyanobacteria.
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