在泰国北部地方的许多路边摊都能找到这种美食：在嚼劲十足的煮鸡蛋面里加入嫩滑的咖喱鸡肉，然后再撒上口感完全相反的浇头——一大把香脆面。
Chewy, boiled egg noodles are ladled with a silky chicken curry and then topped with its polar opposite a generous handful of crispy fried noodles.
喜欢点咖喱鸡肉的人通常是很偏爱辣的食物，这也表示他们的性格也有很“辣”的一面。
Ordering a chicken vindaloo is usually the sign of someone who has taste for very spicy food. It is also turns out to be an indication that their personality is also on the spicy side.
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