吃青是一个汉语词语，读音是chī qīng，指庄稼还没有完全成熟就收下来吃。
在中国南方，立春吃青团是一种传统。
In the southern part of China, eating qingtuan at the beginning of spring is a kind of tradition.
清明时节，江南一带的人们有吃青团的习俗，而且，青团也是祭祖时的一种必备品。
Qing dumpling is a kind of Qingming Festival food popular in the south of the Yangtze River, which is also a must-have offering at ancestral rituals.
鲑鱼肉的颜色取决于鲑鱼吃什么：鲑鱼吃的甲壳类动物富含一种叫做虾青素的色素，这种色素和胡萝卜里的胡萝卜素有一定联系。
The coloring is due to what salmon eat: shellfish that are enriched with a pigment that's related to carotene in carrots, called astaxanthin.
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