可可及可可制品 Cocoa and cocoa preparations
可可及香草 Cocoa
可望而不可及 Elusivo ; Within sight but beyond reach ; be beyond someone ; Esquiva
可可液块及可可饼块 Cocoa mass and cocoa cake
可望不可及的美丽 Elusive and beautiful ; Reach of the beautiful
可淹及可涸 covers and uncovers
可望不可及的爱 Reach of love
可靠性及可维护性 R&M Reliability and Maintainability
确保可靠型及可维护性 Ensure adherence to Reliability & Maintainability principles
生产于拉丁美洲的咖啡豆口感均衡而温和。清新的酸度与迷人的可可及果仁滋味，配合得恰到好处。
Coffees from Latin America are celebrated for their traditional, well-balanced flavours, often evocative of cocoa or nuts, as well as their crisp, bright acidity.
早期的可可及饮用巧克力加入土豆淀粉和西米粉，以均衡较高的可可脂含量，同时添加其他有利健康的成分。
These early cocoa and drinking chocolates were balanced with potato starch and sago flour to counter the high cocoa butter content, while other ingredients were added to give healthy properties.
可可中的抗氧化植物化合物，即类黄酮，被认为可以有效对抗心脏疾病及高血压。
Antioxidant plant compounds called flavonoids in cocoa are believed to protect against heart disease and high blood pressure.
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