The contents of soluble protein and organic acid between 2 ancient litchi varieties had not significant difference with that in Dahongpao.
2种古荔枝的可溶性蛋白和有机酸含量与大红袍差异不显著。
参考来源 - 乐山古荔枝果实的品质分析·2,447,543篇论文数据，部分数据来源于NoteExpress
2种古荔枝的可溶性蛋白和有机酸含量与大红袍差异不显著。
The contents of soluble protein and organic acid between 2 ancient litchi varieties had not significant difference with that in Dahongpao.
应用RAPD技术为荔枝古树遗传资源的鉴定和分类提供了新的途径。
RAPD analysis will provide a new path for identification and classification of ancient litchi genetic resources.
应用推荐