“他可以重新学着怎么更健康地烹饪一堆食材（译者注： 有没有人可以把batches and freeze 翻得更到位？） [即一顿饭]，因此就不会想去外面吃或者随便弄点快餐，”莫斯卡说。
“He might retrain himself on how to cook healthier in batches and freeze [meals], so he’s not tempted to eat out or fix quick things, ” Mosca said.
今天，这个窍门，即结合了新技术从而熟练使用各种添加剂的食物烹饪艺术，已成为了许多人的基本技能。
Today, with this know-how, combined with new technology on the skillful use of ingredients in the art of cooking, fascination with food has become a basic human experience to many.
必须掌握烹饪技能的教学规律，即认知规律、保持规律、迁移规律、个人条件规律和外部务件规律。
The regular patterns of cooking skill teaching include cognition rule, maintenance rule, migration rule, individual condition rule and external condition rule.
应用推荐