5年前，居住在纽约布鲁克林区的罗格斯大学教授萨米拉·卡瓦什（Samira Kawash）和当时3岁的女儿应邀到女儿的一个小朋友家参加派对。在点心时间，卡瓦什女士拿出了一些软心糖。
基于1个网页-相关网页
“很明显，在那个家庭里，糖果和危险被荒谬地画上了等号。”卡瓦什教授在最近的一次采访中表示。
"It was clear to me that there was an irrational equation of candy and danger in that house," Dr. Kawash said in a recent interview.
其实也有不少博客用于展现糖果的味道、糖果的照片以及追踪冷门少见的糖果，比如“糖果瘾”和“糖果博客”，但卡瓦什教授的博文很少涉及糖果的味道或抒发怀旧之情。
There are many blogs devoted to tasting, photographing and tracking down obscure types of candy, such as candy Addict and candy blog, but Dr. Kawash's work is rarely about taste or nostalgia.
应用推荐