他在那里发现了他的热情，1985年在普林斯顿大学获得了社会心理学的博士，并曾经因他在哈佛的工作获得过古根汗奖学金和菲巴特·卡帕教育奖。

He found his passion there, earned a doctorate in social psychology in 1985 at Princeton, and has since won a Guggenheim Fellowship and the Phi Beta Kappa teaching prize for his work at Harvard.

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餐饮部总监康杰荣先生，帕兰朵意大利餐厅经理鲍思科先生和餐厅主厨简洛卡先生共同接受此奖。

Receiving the awards were: Executive Assistant Manager, Food and Beverage, Mr. Jerome Colson (Right), Palladio Restaurant Manager Fabrizio Bosco (Left) and Palladio chef de cuisine Gianluca Serafin.

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