医院膳食是病人获取营养的主要途径。根据人体的基本营养需要和各种疾病的治疗需要而制订的医院病人膳食,可分为 医院的膳食种类很多,通常可分基本膳食、治疗膳食、和试验膳食、儿科膳食。 等。
结论对医院膳食中心进行满意度评价,有利于加强医院管理,促进膳食中心改善服务。
The evaluation on satisfactory degree of dietary centers in hospitals was beneficial to the strengthening of hospital management and the service improvement in dietary centers.
医院、诊所、疗养院提供之医疗劳务、药品、病房之住宿及膳食。
The medical services, medicine, ward lodging and meals provided by hospitals, clinics and sanitariums.
医院营养食堂是病人膳食的保障。
The nutrition canteens in hospitals are the safeguard of patients' diet.
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