加入洋葱碎，洋葱粉，蒜粉。

Add the minced onion, onion powder and garlic powder.

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现在加入洋葱和肉桂，在锅内煎炒至出香味。

Now add the onion and cinnamon and fry together in the pan.

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取平底锅一只，翻炒腌猪肉。再加入洋葱翻炒直至洋葱变透明。

Put the salted pork into a pan and fry lightly. Add in the chopped onions and saute until onion is clear.

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