"功能性食品"是个多义词，它可以指功能性食品（具有特定营养保健功能的食品）,功能性食品（钟耀广主编书籍）。
功能性食品杂志 Journal of Functional Foods
保持健康的功能性食品 FFH
功能性食品期刊 Journal of Functional Foods
功能性食品配料展 PHARMEX
功能性食品的科学 Functional Food Science
越南功能性食品协会 VAFF
功能性食品配料 Functional food additeves
功能性食品成分 functional food ingredients
药用植物和功能性食品 Medicinal Plants and Functional Foods
此文主要从这三方面举例并评估了一些潜在功能性食品或成分。
Mainly from three aspects above, this review shows and evaluates some potential functional foods or ingredients.
该文介绍了功能性食品具有的防御、调节、预防、促健康等作用。
This paper introduced the functions of functional foods, such as, defense, adjustment prevention, and health promotion.
它作为一种低热量、高纤维含量的功能性食品成分，越来越被人们所认识和重视。
Resistant starch is known more by people as a new food component of low quantity of heat and high content of fibre.
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