榴莲果榴莲树的果实，果皮有硬刺，果肉柔软，有刺激性气味，但味道可口。
The fruit of this plant, having a hard, prickly rind and soft pulp with an offensive odor but a pleasant taste.
本文以无刺大果沙棘—太阳品种的幼嫩器官为组织培养的繁殖材料，研究了无刺大果沙棘的组织培养技术。
Using the organ of nonthorny big fruit seabuckthom as the experimental material, this paper studied the technology of the tissue culture of nonthorny big fruit seabuckthom.
本文测定了刺莓果对小鼠抗衰老实验中的几项生化指标。
The paper determines a few biochemical indexes of Rosa davurica in rat's anti-senility experiment.
应用推荐