目的：探讨硅油乳膏制剂工艺中条件控制方法，考察所制乳膏的性状和稳定性。
Objective: to discuss the condition control method for the preparation craft of silicone oil cream and to investigate its traits and stability.
以芝麻、大豆为主要原料制各的植物蛋白营养乳，克服了纯芝麻乳水溶性差的难题及纯豆奶风味较差的缺陷。
The vegetable protein milk made from sesame and soybean has the advantage of being miscible with water over the sesame milk.
用三辛胺萃取醋酸废水中的醋酸，加入白云石灰乳反萃，可制得环保型除冰剂醋酸钙镁盐(CMA)。
Calcium magnesium acetate (CMA) can be prepared by extraction of acetic acid from dilute acetic acid wastewater using trioctylamine and then by back extraction using dolomite lime.
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