丹宁酸会让你分泌出过量的唾液，唾液越多，你的味觉就会越敏锐。
Anything but: the tannins causeyou to salivate more, and the more saliva you produce, the sharper yoursense of taste.
你的胃分泌腐蚀性酸。
而二者分泌柠檬酸的速率虽然均有显著提高，但处理后感抗品种之间差异不大，表明柠檬酸在缓解铝毒性中的作用不大。
The rate of citrate exuded in the two soybean cultivars both increased in response to Al toxicity stress but no significant difference between them was observed.
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