她对蓝莓多酚是否在脂肪细胞的分化（相对没特化的细胞获得脂肪细胞的具体特征的过程）中起作用进行了研究。
She tested whether the blueberry polyphenols played a role in adipocyte differentiation, which is the process where a relatively unspecialized cell acquires the specialized features of an adipocyte.
她使用来自实验用老鼠的组织培养来做试验，给予不同剂量的蓝莓多酚看它们对脂肪细胞分化的影响。
She experimented on tissue cultures taken from lab mice, giving each different doses of blueberry polyphenols to see their effect on adipocyte differentiation.
二硝基酚影响蔗糖的吸收或者分化到筛管里。
Dinitropheol exerted its effect on sucrose uptake or secretion into the sieve tubes.
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