以蕨根粉为主要原料，经挤压膨化，配以黄豆、芝麻、砂糖等辅料，经粉碎、混匀加工成即食蕨粉羹。
The fernery starch soup was made with the fernery starch as its main ingredients, added soybean, sesame, sugar. It was produced by the process of extruding, blending and grinding, puffing.
乌蕨提取物经过聚酰胺柱层析，收集乙醇洗脱部分，以芦丁作标准曲线，用比色法测定总黄酮。
Using polyamide column chromatography, gathering effluent fraction of ethanol, applying rutin as standard curve, we estimated the content of crude flavonoids.
本试验以荷叶铁线蕨为材料，通过对生态学及遗传学等方面的研究，了解其濒危的可能机制。
The experiment uses adiantum reniforme l. var. sinense y. x. lin as material to understand its mating system through the research of ecology and genetics.
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