不同经济区域的中药师在年龄、从事中药工作的时间、最高学历、专业职称、岗位性质、进修方面比较，差异均有统计学意义（P＜0.05）。
There were significant differences in the ages, working time, highest education, professional positions and post properties and further studies among different economic areas(P<0.05).
结果：在一定程度上弥补了药学人员医学知识的欠缺，为药师服务临床奠定专业基础。
RESULTS:Continuing education made up for pharmacists lack of medical knowledge to some degree, which laid a specialty foundation for pharmacists in the clinical service.
药师可发挥药学方面的特长，在营养治疗团队中做出贡献，实现专业化的规范治疗。
Pharmacists can play their pharmaceutical advantages and contribute to nutrition treatment so as to realize professional standard treatment.
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