一般都是由硝酸与一种有机化合物反应生成。
They are generally made by a reaction between nitric acid and an organic compound.
个体主要是在食用含有甲基汞(一种有机化合物)的鱼类和贝类时接触到甲基汞。
Individuals are mainly exposed to methylmercury, an organic compound, when they eat fish and shellfish that contain methylmercury.
本文报道间接法标记蛋白质:首先用放射性核素标记一种有机化合物,然后将此种化合物偶联到蛋白质上。
This article presents an indirect method of labelling proteins. an organic compound is labelled by radionuclide and then the compound is conjugated to a protein.
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