Probiotic yogurts 一款名为玛莎酸奶
Objective To study the processing technology of peanut yogurt.
目的探索花生酸奶的生产工艺。
参考来源 - 花生酸奶的生产工艺研究—《食品与药品·A版》—2008年第3期—龙源期刊网The system can be used in compositor of quality for yogurt samples and determining the degree of the difference among samples, and also can be used in evaluating and separating of starter.
该评价体系可用于酸乳样品的质量量化排序，还可用于发酵剂的评价和筛选。
参考来源 - 酸乳质量及其胞外多糖的研究When milk was enriched with SMP to the level of 2.7% protein, the yogurt had the best sensory quality. While when WPC-80 was used, the optimum level of protein is 3.5%.
SMP强化蛋白质含量至2.7%时，酸奶的感官品质最好；WPC-80则在3.5%时，酸奶的感官品质最好。
参考来源 - 蛋白质强化对搅拌型酸奶品质特性的影响·2,447,543篇论文数据，部分数据来源于NoteExpress
N-VAR Yogurt is a food in the form of a thick, slightly sour liquid that is made by adding bacteria to milk. A yogurt is a small container of yogurt. 酸奶; 小包装酸奶
Dairy: While kefir and some yogurts are acceptable, dairy is hard on the body.
乳制品：虽然发酵乳和一些酸奶是可以接受的，乳制品对身体可谓坏处多多。
Some yogurts have extra added sugar, so look for low-calorie or "light" varieties.
有些酸奶有额外添加糖，所以挑选低热量或者“轻”品种。
You can also try acidophilus milk and yogurts with live cultures, which contain bacteria that help with digestion.
你可以尝试一下酸奶，优酪乳，这类食品当中的有益菌会有助于消化。
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