Chicla Beer, Bolivia. Chicla Beer is fermented from corn instead of barley, and looks like a yellow cloudy concoction. Tastes like alcoholic corn syrup.
Chicla啤酒：产自玻利维亚，是用玉米替代大麦发酵而成的，看起来像一种黄色浑浊的混合饮料，尝起来像带有酒味的玉米糖浆。
The method of pourig syrup was used in making yellow sake from indica rice.
设计了比较试验及正交试验对应用喂浆法酿制籼米黄清酒的工艺进行分析研究。
A small bowl of water poured into the pot injection, large amounts of sugar, is a large, fire to boil, turn a small fire boil boiled syrup, yellow, thick like honey on it.
锅内注入一小碗水，倒入大量的白糖，一定是大量的，大火煮开，转小火熬成糖浆，熬成黄色，像蜂蜜一样黏稠就可以了。
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