Because texture, along with temperature and flavor, are part of the "mouth moment" of Japanese cuisine, the challenge is to find a firm fish that is also rich in oil.
肉质、温度和味道是日本料理中“口感”不可或缺的部分。因此,找到一种油脂丰溢而肉质紧实的鱼片是一个挑战。
Has a charming brick-red, delicate aroma, with the aroma of red fruit, supple texture, structure, a sense of balance and finish rich in fruit flavor left.
拥有迷人的砖红色,香气精致,具有红色水果的香气,口感柔顺,结构感平衡,余味中留有丰富的果香气息。
A full-bodied wine with a soft, rich texture and generous weight on the palate.
酒体比较强劲,质地丰富柔软,口感醇厚圆润。
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