The leaf photosynthetic rate (Pn)of red wine grape varieties increased with raised leaf position in berry ripening period.
在葡萄浆果成熟期,干红酒用葡萄品种果枝主梢叶片的净光合速率随着叶片着生节位的升高而增加;
Dragon boat Festival with the custom of wine drinking, hanging the Chinese mugwort leaf, dragon-boat racing, and eating Zongzi.
民间有端午节挂艾叶菖蒲榕枝、赛龙舟、吃粽子、饮雄黄酒的习俗。
In this article, we also discussed the abstraction of juice of mulberry leaf, addition of mulberry juice and stability of Rice Wine.
并对桑叶汁的提取、桑叶汁的添加方式及米酒的稳定性进行了探讨。
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