The orthogonal design including processing pressure and time was used to research the effect of the ultra-high pressure processing on the sterilization of fresh milk.
以新鲜牛奶为主要原料，通过双因素正交试验研究了超高压对新鲜牛奶的杀菌作用。
Ultra high-pressure processing (UHP) is a new kind of food processing technology.
超高压食品加工技术是一种新型的食品加工技术。
So the ultra high pressure processing could improve the quality of surimi products while extending its shelf life.
表明超高压处理能在延长鱼糜制品货架期的同时改善其品质。
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