网络释义英英释义
Tonkatsu Sauce 猪扒汁
FROZEN TONKATSU 炸猪排
Tonkatsu Pork Chop 日本炸猪排
Tonkatsu KYK 炸猪排
Tonkatsu Bento 炸猪排便当
Baked Tonkatsu 焗日式炸猪排
Tonkatsu
- abstract: Tonkatsu (, or , pork cutlet), is a Japanese food which consists of a breaded, deep-fried pork cutlet. There are two main types, hire and rosu.
以上来源于: WordNet
双语例句
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Other regional delicacies include anagomeshi, or sea eel rice, and tonkatsu ramen from Hakata, a pork-bone white soup with ramen noodles.
其他地方美食包括鳗鱼寿司，或鳗鱼饭，博多豚骨拉面——在猪脊骨高汤中下入拉面。
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Breaded pork cutlet, Tonkatsu sauce, spring onion, vegetable, steamed rice.
猪扒，酱汁，小葱，时蔬，米饭。
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Offering truly authentic Tonkatsu and other signature dishes for three generations. It is now one of the oldest Tonkatsu restaurants in Japan. After 84 years is still going strong.
烹饪正宗的猪扒超过三代，目前是日本历史最为悠久的猪扒店之一，84年还经久不衰。
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