the result indicated that the comprehensive quality of milled round grain non-glutinous rice could be improved by blending low-amylase rice into high-amylase rice
结果表明,在高淀粉酶大米中掺入低淀粉酶大米,可提高精磨圆粒糯米的综合品质
以上为机器翻译结果,长、整句建议使用 人工翻译 。
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