The fourth design was made by a Swiss master.
第四个方案由瑞士设计师设计。
Fourth. The different styles of decoration design should have their own characteristics and personality.
第四。各个不同的自助餐厅装修设计风格应该有自己的特色和个性。
The fourth part is application effect appraisement and summary of the article, which sums gains and experience in the article theory design and practice application.
第四部分是论文的应用效果评价和总结,着重综合了论文在理论设计与实践应用中的收获和体会。
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