Duffy MacKay, vice president for scientific and regulatory affairs at the Council for Responsible Nutrition, a trade group for the supplement and energy-drink industries, called the study "a new, emerging hypothesis, " but said the researchers were drawing large conclusions from small studies of mice, bacteria and human biomarkers.
Duffy MacKay, vice president for scientific and regulatory affairs at the Council for Responsible Nutrition, a trade group for the supplement and energy drink industry, called the Nature study "a new, emerging hypothesis, " but said the researchers were drawing large conclusions from small studies of mice, bacteria and human biomarkers.